by Northerly | Jun 23, 2020 | Recipes
Ingredients 2 medium ripe bananas 4 large ripe strawberries 8 wooden craft sticks 3 tablespoons Northerly rolled oats 6 ounces good quality dark chocolate, chopped Prep time 3-4 hours How to make it Peel, then cut each banana in half crosswise. Insert a...
by Northerly | Jun 17, 2020 | Blog
At the beginning of the coronavirus pandemic, households across the country scrambled to stock up on shelf stable food and pantry staples. And oats ranked high on that shopping list. Now, as the country begins to reopen and supply chains return to normal, many folks...
by Northerly | Jun 8, 2020 | Recipes
Ingredients 1 cup low sodium chicken broth 1 TBSP miso paste 1/2 cup rolled oats 1/2 cup pressed, firm tofu Prep time 20-25 min How to make it 1. Bring broth to a boil over medium heat in a sauce pan. 2. Place miso paste in a small bowl. Once broth has boiled,...
by Northerly | Jun 5, 2020 | Recipes
Ingredients 1 cup of Northerly Oats 1/2 cup finely chopped pecans 1/2 teaspoon ground cinnamon 1/2 teaspoon salt 2/3 cup sunflower, almond, or peanut butter 1/2 cup finely chopped fresh pitted dates, from 6 to 8 large dates 1/4 cup honey 1/2 teaspoon vanilla extract...
by Northerly | Jun 3, 2020 | Blog
Think about the last time you stood in the hot cereal aisle at the grocery store. If you felt overwhelmed by the options, you’re not alone. Oat groats. Steel cut. Rolled oats. Quick cook and instant oatmeal. What’s the difference? Is one healthier than the others? How...
